tag:blogger.com,1999:blog-4340040746477411468.post5747832301059536034..comments2017-07-17T08:47:50.627-07:00Comments on GOOD THYME GIRL: Mather Shabbat August 6th 2011Carelhttp://www.blogger.com/profile/09960622188256314942noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4340040746477411468.post-90523925188439962802011-08-13T13:06:53.720-07:002011-08-13T13:06:53.720-07:00Foster, This may take the muddle out of the lemona...Foster, This may take the muddle out of the lemonade... Let's spend a day working on this in Austin. xxx, gtg.Carelhttps://www.blogger.com/profile/09960622188256314942noreply@blogger.comtag:blogger.com,1999:blog-4340040746477411468.post-71643365432028382982011-08-11T10:20:32.827-07:002011-08-11T10:20:32.827-07:00To see you all and the dishes and recipes is a div...To see you all and the dishes and recipes is a divine inspiration! <br />Here are some ideas for mint lemonade: try muddling the mint and sugar thoroughly together before the other ingredients. Also, for mint julep, there is a muddle, a small, long-handled pestle to crush sugar and mint together in the glass before adding the rest. <br />Another alternative: cook the sugar into syrup first. I have not tried this. My sister does this for rosemary syrup. Melt sugar until it reaches the syrup stage, and then add mint to flavor but not cook.Fosterhttps://www.blogger.com/profile/15460844165850137918noreply@blogger.com